Phenolic Profiles and Biological Activities of Extracts from Edible Wild Fruits <i>Ehretia tinifolia</i> and <i>Sideroxylon lanuginosum</i>

Phenolic Profiles and Biological Activities of Extracts from Edible Wild Fruits <i>Ehretia tinifolia</i> and <i>Sideroxylon lanuginosum</i>

<i>Ehretia tinifolia</i> Linnaeus (Boraginacea) and <i>Sideroxylon lanuginosum</i> Michaux (Sapotaceae) are wild fruits consumed in North America and are appreciated for their pleasant flavor and sweet taste. However, details regarding their composition and biological propert...

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Bibliographic Details
Main Authors: Imelda N. Monroy-García, Irma Edith Carranza-Torres, Pilar Carranza-Rosales, María Oyón-Ardoiz, Ignacio García-Estévez, Jesús Fernando Ayala-Zavala, Javier Morán-Martínez, Ezequiel Viveros-Valdez
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Foods
Subjects:
wild fruits
antioxidant
phenolic compounds
HPLC-DAD-MS/MS
Online Access:https://www.mdpi.com/2304-8158/10/11/2710

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https://www.mdpi.com/2304-8158/10/11/2710

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