Investigation of salt tolerance in cotton germplasm by analyzing agro-physiological traits and ERF genes expression

Investigation of salt tolerance in cotton germplasm by analyzing agro-physiological traits and ERF genes expression

Abstract The development of genotypes that can tolerate high levels of salt is crucial for the efficient use of salt-affected land and for enhancing crop productivity worldwide. Therefore, incorporating salinity tolerance is a critical trait that crops must possess. Salt resistance is a complex char...

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Bibliographic Details
Main Authors: Muhammad Mubashar Zafar, Abdul Razzaq, Waqas Shafqat Chattha, Arfan Ali, Aqsa Parvaiz, Javaria Amin, Huma Saleem, Abbas Shoukat, Khalid M. Elhindi, Amir Shakeel, Sezai Ercisli, Fei Qiao, Xuefei Jiang
Format: Article
Language:English
Published: Nature Portfolio 2024-05-01
Series:Scientific Reports
Subjects:
Antioxidants
Natural variation
Sustainable agriculture
Salt tolerance
Upland cotton
Online Access:https://doi.org/10.1038/s41598-024-60778-0

Internet

https://doi.org/10.1038/s41598-024-60778-0

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