Characterization of Enterococcus faecalis in different culture conditions

Abstract The aim of this study was to investigate how carbohydrates (glucose or sucrose) affect the characteristics of Enterococcus faecalis (E. faecalis) planktonic and biofilm in vitro. For this study, E. faecalis was cultured in tryptone-yeast extract broth with 0% glucose + 0% sucrose, 0.5% gluc...

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Bibliographic Details
Main Authors: Mi-Ah Kim, Vinicius Rosa, Kyung-San Min
Format: Article
Language:English
Published: Nature Portfolio 2020-12-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-020-78998-5