The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)

In poe experiment, it was found that Rhizoctonia solani was most pathogenic to potato sprouts at 14.8 and 17.4°C. At a third temperature applied (9.9°C), the pathologenicity was much lower. The higher temperatures decreased the fungicidal activity of Ceresan Nassbeize and Rizokton. The addition to t...

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Main Authors: B. Błaszczak, Z. Weber, M. Mańka
Format: Article
Language:English
Published: Polish Botanical Society 2015-06-01
Series:Acta Agrobotanica
Online Access:https://pbsociety.org.pl/journals/index.php/aa/article/view/5963
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author B. Błaszczak
Z. Weber
M. Mańka
author_facet B. Błaszczak
Z. Weber
M. Mańka
author_sort B. Błaszczak
collection DOAJ
description In poe experiment, it was found that Rhizoctonia solani was most pathogenic to potato sprouts at 14.8 and 17.4°C. At a third temperature applied (9.9°C), the pathologenicity was much lower. The higher temperatures decreased the fungicidal activity of Ceresan Nassbeize and Rizokton. The addition to the soil of 1 and 3% of corn straw did not affect the pathogenicity of the fungus.
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spelling doaj.art-4e5dbc674c7c4f1a92bb39ded655f83f2022-12-22T00:14:33ZengPolish Botanical SocietyActa Agrobotanica2300-357X2015-06-0130215916510.5586/aa.1977.0125141The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)B. Błaszczak0Z. Weber1M. Mańka2Academy of Agriculture in PoznańAcademy of Agriculture in PoznańAcademy of Agriculture in PoznańIn poe experiment, it was found that Rhizoctonia solani was most pathogenic to potato sprouts at 14.8 and 17.4°C. At a third temperature applied (9.9°C), the pathologenicity was much lower. The higher temperatures decreased the fungicidal activity of Ceresan Nassbeize and Rizokton. The addition to the soil of 1 and 3% of corn straw did not affect the pathogenicity of the fungus.https://pbsociety.org.pl/journals/index.php/aa/article/view/5963
spellingShingle B. Błaszczak
Z. Weber
M. Mańka
The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)
Acta Agrobotanica
title The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)
title_full The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)
title_fullStr The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)
title_full_unstemmed The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)
title_short The effect of temperature upon the pathogenicity and chemical control of Rhizoctonia solani K. on potato tubers (Solanum tuberosum L.)
title_sort effect of temperature upon the pathogenicity and chemical control of rhizoctonia solani k on potato tubers solanum tuberosum l
url https://pbsociety.org.pl/journals/index.php/aa/article/view/5963
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