The Role of Glucose-6-phosphate Dehydrogenase in the Wine Yeast <i>Hanseniaspora uvarum</i>
<i>Hanseniaspora uvarum</i> is the predominant yeast species in the majority of wine fermentations, which has only recently become amenable to directed genetic manipulation. The genetics and metabolism of <i>H. uvarum</i> have been poorly studied as compared to other yeasts o...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-02-01
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| Series: | International Journal of Molecular Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1422-0067/25/4/2395 |