Editorial: Critical praxis and the social imaginary for sustainable food systems

Bibliographic Details
Main Authors:	Max Stephenson, Kim Niewolny, Laura Zanotti, Anna Erwin
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-09-01
Series:	Frontiers in Sustainable Food Systems
Subjects:	ways of knowing food systems change critical praxis epistemology social narratives
Online Access:	https://www.frontiersin.org/articles/10.3389/fsufs.2024.1487397/full

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