Antibacterial Activity of <i>Ginkgo biloba</i> Extracts against <i>Clavibacter michiganensis</i> subsp. michiganensis, <i>Pseudomonas</i> spp., and <i>Xanthomonas vesicatoria</i>
Phytopathogenic bacteria represent a risk to global food production by impacting a variety of crops. The aim of this study was to characterize the contents of bioactive constituents in extracts from <i>Ginkgo biloba</i> L. leaves and fruits and test their activity against six phytopathog...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-04-01
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Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/9/4/461 |