Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates

Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates

<i>Lentinula edodes</i> (shiitake) is a popular nutritious edible mushroom with a desirable aroma and flavor. Traditional cultivation of <i>L. edodes</i> on beds of logs has been replaced by cultivation on sawdust, but the effects of cultivation changes on <i>L. edodes&...

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Bibliographic Details
Main Authors: Miso Nam, Ji Yeon Choi, Min-Sun Kim
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Biomolecules
Subjects:
<i>Lentinula edodes</i>
metabolite profiling
bioactive compounds
antioxidant capacity
log bed cultivation
sawdust media cultivation
Online Access:https://www.mdpi.com/2218-273X/11/11/1654

Internet

https://www.mdpi.com/2218-273X/11/11/1654

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