Visual detection of cyanide using ninhydrin coated paper
Humans are often exposed to cyanide through drinking water or by eating plants that contain cyanogenic glucosides (e.g. cassava – a staple source of carbohydrates). Many methods exist to detect cyanide, but few are safe, cheap and easy to perform for an untrained user. In this work, we demonstrate t...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-02-01
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Series: | Heliyon |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844025006632 |