Effect of dietary concentrate to forage ratio on growth performance, rumen fermentation and bacterial diversity of Tibetan sheep under barn feeding on the Qinghai-Tibetan plateau
This study aimed to research the effects of different dietary concentrate to forage (C:F) ratio on growth performance, rumen fermentation and bacteria diversity of barn feeding Tibetan sheep. The experiment contains fiver treatments (HS1, HS2 HS3, HS4 and HS5; n = 8, respectively) based on dietary C...
Main Authors: | , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
PeerJ Inc.
2019-08-01
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Series: | PeerJ |
Subjects: | |
Online Access: | https://peerj.com/articles/7462.pdf |