Dietary Glutamine Inclusion Regulates Immune and Antioxidant System, as Well as Programmed Cell Death in Fish to Protect against <i>Flavobacterium columnare</i> Infection
The susceptibility of animals to pathogenic infection is significantly affected by nutritional status. The present study took yellow catfish (<i>Pelteobagrus fulvidraco</i>) as a model to test the hypothesis that the protective roles of glutamine during bacterial infection are largely re...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-12-01
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Series: | Antioxidants |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3921/11/1/44 |