Stability study of thymoquinone, carvacrol and thymol using HPLC-UV and LC-ESI-MS
The aim of this study was to investigate the stability of three major antioxidants of Nigella sativa: thymoquinone (TQ), carvacrol (CR) and thymol (THY), under different stress conditions using HPLC and LC-MS/MS. Forced degradation for each compound was performed under different conditions, includin...
| Главные авторы: | , , , , , , |
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| Формат: | Статья |
| Язык: | English |
| Опубликовано: |
Sciendo
2020-09-01
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| Серии: | Acta Pharmaceutica |
| Предметы: | |
| Online-ссылка: | https://doi.org/10.2478/acph-2020-0028 |