Effects of lipid extraction on nutritive composition of winged bean (Psophocarpus tetragonolobus), rubber seed (Hevea brasiliensis), and tropical almond (Terminalia catappa)
Aim: This experiment aimed to evaluate the nutritive composition and in vitro rumen fermentability and digestibility of intact and lipid-extracted winged bean, rubber seed, and tropical almond. Materials and Methods: Soybean, winged bean, rubber seed, and tropical almond were subjected to lipid e...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Veterinary World
2018-04-01
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Series: | Veterinary World |
Subjects: | |
Online Access: | http://www.veterinaryworld.org/Vol.11/April-2018/6.pdf |