Young Adults’ Use of Mobile Food Delivery Apps and the Potential Impacts on Diet During the COVID-19 Pandemic: Mixed Methods Study

BackgroundA poor diet contributes substantially to the development of noncommunicable diseases. In Singapore, it is recommended to consume at least 2 servings of fruits and vegetables daily to reduce the risk of developing noncommunicable diseases. However, the adherence rate...

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Bibliographic Details
Main Authors: Xiang Cong Tham, Clare Whitton, Falk Müller-Riemenschneider, Nicholas Alexander Petrunoff
Format: Article
Language:English
Published: JMIR Publications 2023-05-01
Series:JMIR Formative Research
Online Access:https://formative.jmir.org/2023/1/e38959