Young Adults’ Use of Mobile Food Delivery Apps and the Potential Impacts on Diet During the COVID-19 Pandemic: Mixed Methods Study
BackgroundA poor diet contributes substantially to the development of noncommunicable diseases. In Singapore, it is recommended to consume at least 2 servings of fruits and vegetables daily to reduce the risk of developing noncommunicable diseases. However, the adherence rate...
Main Authors: | Xiang Cong Tham, Clare Whitton, Falk Müller-Riemenschneider, Nicholas Alexander Petrunoff |
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Format: | Article |
Language: | English |
Published: |
JMIR Publications
2023-05-01
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Series: | JMIR Formative Research |
Online Access: | https://formative.jmir.org/2023/1/e38959 |
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