Profiling a New Postbiotic Product for Its Application in Fish Aquaculture
<i>Weissella cibaria</i> is a lactic acid bacteria that has been receiving great interest in the last decade; however, its research into aquaculture remains insufficient. In this context, the resistance to pH 3–5, bile salts (10–20%), hydrophobicity, and carbohydrate metabolisms of two &...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-06-01
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Series: | Fishes |
Subjects: | |
Online Access: | https://www.mdpi.com/2410-3888/8/6/304 |