Impact of yeast and lactic acid bacteria on mastitis and milk microbiota composition of dairy cows

Abstract This experiment was conducted to evaluate the impact of yeast and lactic acid bacteria (LAB) on mastitis and milk microbiota composition of dairy cows. Thirty lactating Holstein cows with similar parity, days in milk were randomly assigned to five treatments, including: (1) Health cows with...

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Bibliographic Details
Main Authors: Jing Gao, Yu-Chen Liu, Yu Wang, Han Li, Xiang-Ming Wang, Yan Wu, Ding-Ran Zhang, Si Gao, Zhi-li Qi
Format: Article
Language:English
Published: SpringerOpen 2020-01-01
Series:AMB Express
Subjects:
Online Access:https://doi.org/10.1186/s13568-020-0953-8