Impact of yeast and lactic acid bacteria on mastitis and milk microbiota composition of dairy cows
Abstract This experiment was conducted to evaluate the impact of yeast and lactic acid bacteria (LAB) on mastitis and milk microbiota composition of dairy cows. Thirty lactating Holstein cows with similar parity, days in milk were randomly assigned to five treatments, including: (1) Health cows with...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2020-01-01
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Series: | AMB Express |
Subjects: | |
Online Access: | https://doi.org/10.1186/s13568-020-0953-8 |