Changes in Homogalacturonan Metabolism in Banana Peel during Fruit Development and Ripening

Changes in Homogalacturonan Metabolism in Banana Peel during Fruit Development and Ripening

Though numerous studies have focused on the cell wall disassembly of bananas during the ripening process, the modification of homogalacturonan (HG) during fruit development remains exclusive. To better understand the role of HGs in controlling banana fruit growth and ripening, RNA-Seq, qPCR, immunof...

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Bibliographic Details
Main Authors: Tong Ning, Chengjie Chen, Ganjun Yi, Houbin Chen, Yudi Liu, Yanjie Fan, Jing Liu, Shule Chen, Sixuan Wei, Zexuan Li, Yehuan Tan, Zhenting He, Chunxiang Xu
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:International Journal of Molecular Sciences
Subjects:
banana (<i>Musa</i> spp. AAA)
fruit development and ripening
fruit peel
homogalacturonan metabolism
immunofluorescence labeling
Online Access:https://www.mdpi.com/1422-0067/23/1/243

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https://www.mdpi.com/1422-0067/23/1/243

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