Development of real-time PCR assay for genotyping SNP rs41255693 in cattle <em>SCD</em> gene
Increased content of monounsaturated fatty acids with low melting points in cattle milk and meat known to strongly affect their taste and nutritional value. Steroyl-CoA-desaturase (SCD) is a key enzyme in the biosynthesis of monounsaturated fatty acids. The gene encoding SCD in cattle is located on...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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AIMS Press
2020-05-01
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| Series: | AIMS Agriculture and Food |
| Subjects: | |
| Online Access: | https://www.aimspress.com/article/10.3934/agrfood.2020.1.14/fulltext.html |