Comparative Study on the Oxidative Stability of Encapsulated Fish Oil by Monoaxial or Coaxial Electrospraying and Spray-Drying

Comparative Study on the Oxidative Stability of Encapsulated Fish Oil by Monoaxial or Coaxial Electrospraying and Spray-Drying

The impact of the encapsulation technology on the oxidative stability of fish-oil-loaded capsules was investigated. The capsules (ca. 13 wt% oil load) were produced via monoaxial or coaxial electrospraying and spray-drying using low molecular weight carbohydrates as encapsulating agents (e.g., gluco...

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Bibliographic Details
Main Authors: Nor E. Rahmani-Manglano, Emilia M. Guadix, Charlotte Jacobsen, Pedro J. García-Moreno
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Antioxidants
Subjects:
encapsulation
omega-3 polyunsaturated fatty acids
lipid oxidation
delivery systems
spray-drying
monoaxial electrospraying
Online Access:https://www.mdpi.com/2076-3921/12/2/266

Internet

https://www.mdpi.com/2076-3921/12/2/266

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