Anomeric modification of carbohydrates using the Mitsunobu reaction

The Mitsunobu reaction basically consists in the conversion of an alcohol into an ester under inversion of configuration, employing a carboxylic acid and a pair of two auxiliary reagents, mostly triphenylphosphine and a dialkyl azodicarboxylate. This reaction has been frequently used in carbohydrate...

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Bibliographic Details
Main Authors: Julia Hain, Patrick Rollin, Werner Klaffke, Thisbe K. Lindhorst
Format: Article
Language:English
Published: Beilstein-Institut 2018-06-01
Series:Beilstein Journal of Organic Chemistry
Subjects:
Online Access:https://doi.org/10.3762/bjoc.14.138