Transformation of Sucrose to Starch and Protein in Rice Leaves and Grains under Two Establishment Methods
Six rice varieties, PR120, PR116, FengAiZan, PR115, PAU201 and Punjab Mehak 1 were raised under aerobic and transplanting conditions to assess the effects of planting conditions on sucrose metabolising enzymes in relation to the transformation of free sugars to starch and protein in flag leaves and...
Главные авторы: | , |
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Формат: | Статья |
Язык: | English |
Опубликовано: |
Elsevier
2016-09-01
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Серии: | Rice Science |
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Online-ссылка: | http://www.sciencedirect.com/science/article/pii/S1672630816300336 |