Isolation of Microalgae from Mediterranean Seawater and Production of Lipids in the Cultivated Species

Isolation of Microalgae from Mediterranean Seawater and Production of Lipids in the Cultivated Species

Isolation and identification of novel microalgae strains with high lipid productivity is one of the most important research topics to have emerged recently. However, practical production processes will probably require the use of local strains adapted to commanding climatic conditions. The present m...

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Bibliographic Details
Main Authors: Imane Haoujar, Francesco Cacciola, Manuel Manchado, Jamal Abrini, Mohammed Haoujar, Kamal Chebbaki, Marianna Oteri, Francesca Rigano, Domenica Mangraviti, Luigi Mondello, Adil Essafi, Hicham Chairi, Nadia Skali Senhaji
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Foods
Subjects:
microalgae
isolation
identification
lipid productivity
HPLC-MS
Online Access:https://www.mdpi.com/2304-8158/9/11/1601

Internet

https://www.mdpi.com/2304-8158/9/11/1601

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