Comparative assessment of pumpkin varieties in the Udmurt Republic

Relevance. Pumpkin is a food, medicinal and fodder crop of the Cucurbitaceae family. It is valued for its high content of vitamins, minerals, organic acids. At present, thanks to the huge variety of species and modern selection, it is possible to select pumpkin varieties for cultivation in almost an...

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Bibliographic Details
Main Authors: O. V. Korobeynikova, E. V. Sokolova, T. E. Ivanova, L. A. Nesmelova, T. N. Tutova
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2023-02-01
Series:Овощи России
Subjects:
Online Access:https://www.vegetables.su/jour/article/view/2118