Optimisation and production of alpha amylase from thermophilic Bacillus spp. and its application in food waste biodegradation

This study employed Bacillus spp. with α-amylase production isolated from Malaysian hot spring for domestic kitchen food waste treatment contained grains, vegetables, chicken and tuna that mimic the food waste discharge from domestic kitchens in Malaysian household. Results showed that Bacillus lich...

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Bibliographic Details
Main Authors: Marwan Jawad Msarah, Izyanti Ibrahim, Aidil Abdul Hamid, Wan Syaidatul Aqma
Format: Article
Language:English
Published: Elsevier 2020-06-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844020310276