Interactive effects of oyster and seaweed on seawater dissolved inorganic carbon systems: implications for integrated multi-trophic aquaculture
We examined the separate effect of Portuguese oyster Crassostrea angulata and the interactive effects of oyster and red seaweed Gracilaria lemaneiformis on seawater dissolved inorganic carbon (DIC) systems and the air-sea CO2 flux (FCO2) in Daya Bay, southern China. Respiration and calcification rat...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Inter-Research
2017-12-01
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| Series: | Aquaculture Environment Interactions |
| Online Access: | https://www.int-res.com/abstracts/aei/v9/p469-478/ |