PREFERENCES AND BUYING BEHAVIOUR OF BEEF CONSUMERS IN TUSCANY
Tuscany, probably the most famous Italian region, is known because of many typical food specialities. One of them is the “fi orentina” - a thick, fi rst quality beef, called after the name of the city of Florence. However, recent trends in consumers’ behaviour and the BSE crisis have affected the at...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2005-07-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/230_PREFERENCES_AND_BUYING_BEHAVIOUR_OF_BEEF_CONSUMERS_IN_TUSCANY_en.pdf |