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A front-of-pack labelling system for food and beverages for Mexico: a strategy of healthy decision-making

A front-of-pack labelling system for food and beverages for Mexico: a strategy of healthy decision-making

The Mexican Ministry of Health requested the National Institute of Public Health to constitute a group of independent, free of conflict-of-interest academic experts on front-of-pack labelling (FOP). This group was instructed to created a positioning paper to contribute to the development of a FOP sy...

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Bibliographic Details
Main Authors: Martha Kaufer-Horwitz, Lizbeth Tolentino-Mayo, Alejandra Jáuregui, Karina Sánchez-Bazán, Héctor Bourges, Sophia Martínez, Otilia Perichart, Mario Rojas-Russell, Laura Moreno, Claudia Hunot, Edna Nava, Víctor Ríos-Cortázar, Gabriela Palos-Lucio, Lorena González, Teresita González-de Cossio, Marcela Pérez, Víctor Hugo Borja-Aburto, Antonio González, Evelia Apolinar, Luz Elena Pale, Eloísa Colín, Armando Barriguete, Oliva López, Sergio López, Carlos Aguilar-Salinas, Mauricio Hernández-Ávila, David Martínez-Duncker, Fernando de León, David Kershenobich, Juan Rivera, Simón Barquera
Format: Article
Language:English
Published: Instituto Nacional de Salud Pública 2018-06-01
Series:Salud Pública de México
Subjects:
etiquetado de alimentos
regulación
obesidad
diabetes mellitus, alimentos industrializados
Online Access:http://www.saludpublica.mx/index.php/spm/article/view/9615
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http://www.saludpublica.mx/index.php/spm/article/view/9615

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