Potato consumption as high glycemic index food, blood pressure, and body mass index among Iranian adolescent girls
<div><div><p class="abstract"><strong>BACKGROUND:</strong> Potato as a high glycemic index food has different effects on healthy nutritional status. In the current study, we investigated the association between potato consumption and obesity and blood pressure...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Vesnu Publications
2015-04-01
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Series: | ARYA Atherosclerosis |
Subjects: | |
Online Access: | http://arya.mui.ac.ir/index.php/arya/article/view/1139 |