ALLEVIATION OF CHRONIC HEAT STRESS IN BROILERS BY DIETARY SUPPLEMENTATION OF NOVEL FEED ADDITIVE COMBINATIONS

Heat stress causes economic losses via decreasing feed intake, nutrient digestion, weight gain, feed conversion, immunity, carcass quality and increasing mortality in broilers. The aim of the study was to assess the ability of dietary additive combinations to ameliorate the detrimental effect cause...

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Bibliographic Details
Main Authors: Saad Al-Sultan, Sherief Abdel-Raheem, Sherief Abd-Allah, Abobakr Edris
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2019-03-01
Series:Slovenian Veterinary Research
Online Access:https://www.slovetres.si/index.php/SVR/article/view/766