Improvement in Brazilian barley breeding: Changes in developmental phases and ecophysiological traits

Despite recognizing the importance of genetic improvement in the production of barley grains, little information is available on the contribution of phenological development to the genetic improvement of Brazilian barley. Field experiments were carried out between 2011 to 2013, in the absence of bio...

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Bibliographic Details
Main Authors: Osmar Rodrigues, Euclydes Minella, Edson Roberto Costenaro, Silvia Scariotto, José Abramo Marchese
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-11-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2022.1032243/full