The Impact of Nutritional Markers and Dietary Habits on the Bioimpedance Phase Angle in Older Individuals

The Impact of Nutritional Markers and Dietary Habits on the Bioimpedance Phase Angle in Older Individuals

Low phase angle (PhA), as determined via bioelectrical impedance analysis, reflects unhealthy aging and mortality. In this study, we assessed whether nutritional status, including serum nutritional markers and dietary habits, is related to PhA in older individuals. We recruited 212 participants (age...

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Bibliographic Details
Main Authors: Shintaro Kajiyama, Naoko Nakanishi, Shinta Yamamoto, Takahiro Ichikawa, Takuro Okamura, Yoshitaka Hashimoto, Noriyuki Kitagawa, Masahide Hamaguchi, Michiaki Fukui
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Nutrients
Subjects:
phase angle
serum cholinesterase
total energy intake
protein intake
Online Access:https://www.mdpi.com/2072-6643/15/16/3599

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https://www.mdpi.com/2072-6643/15/16/3599

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