Trichinella britovi in wild boar meat from Italy, 2015–2021: A citizen science approach to surveillance

Trichinella britovi in wild boar meat from Italy, 2015–2021: A citizen science approach to surveillance

As a result of the increase of game meat intended for human consumption through Europe, a plethora of food-borne diseases, including trichinellosis, may occur in consumers, posing a relevant public health threat.Thus, this study aims to a citizen science approach to monitor the occurrence of Trichin...

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Bibliographic Details
Main Authors: Giovanni Sgroi, Nicola D'Alessio, Gianluca Marucci, Laura Pacifico, Francesco Buono, Georgiana Deak, Aniello Anastasio, Maria Interisano, Pasquale Fraulo, Antonella Pesce, Valerio Toscano, Antonella Cristina Romano, Mariateresa Toce, Lucia Palazzo, Esterina De Carlo, Alessandro Fioretti, Vincenzo Veneziano
Format: Article
Language:English
Published: Elsevier 2023-06-01
Series:One Health
Subjects:
Citizen science
Food safety
Game meat
Public health
Trichinella britovi
Wild boar
Online Access:http://www.sciencedirect.com/science/article/pii/S2352771422001124

Internet

http://www.sciencedirect.com/science/article/pii/S2352771422001124

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