Fruit maturation stage on the physiological quality of maroon cucumber seeds
To obtain seeds of high physiological quality, it is of paramount importance to define the ideal harvest moment, which oftentimes corresponds to the period when the physiological maturity is reached. This experiment aimed to study the maturation process and determine the best harvest season of maroo...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Goiás
2019-04-01
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Series: | Pesquisa Agropecuária Tropical |
Subjects: | |
Online Access: | https://www.revistas.ufg.br/pat/article/view/53188 |