A New Rapid Method for the Authentication of Common Octopus (<i>Octopus vulgaris</i>) in Seafood Products Using Recombinase Polymerase Amplification (RPA) and Lateral Flow Assay (LFA)

A New Rapid Method for the Authentication of Common Octopus (<i>Octopus vulgaris</i>) in Seafood Products Using Recombinase Polymerase Amplification (RPA) and Lateral Flow Assay (LFA)

The common octopus (<i>Octopus vulgaris</i>) is a highly valued cephalopod species which is marketed with different grades of processing, such as frozen, cooked or even canned, and is likely to be mislabeled. Some molecular methods have been developed for the authentication of these prod...

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Bibliographic Details
Main Authors: Amaya Velasco, Graciela Ramilo-Fernández, Françoise Denis, Luís Oliveira, Peter Shum, Helena Silva, Carmen G. Sotelo
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Foods
Subjects:
Octopus
<i>Octopus vulgaris</i>
RPA
Lateral Flow detection
species authentication
seafood control
Online Access:https://www.mdpi.com/2304-8158/10/8/1825

Internet

https://www.mdpi.com/2304-8158/10/8/1825

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