Identifying Plants that Reduce Methane Production Using an In Vitro System—Helping the Challenge to Become C Neutral

The Australian red meat industry has set a goal to be carbon neutral by 2030. Reaching this goal will be a challenge and will involve targeting ways to increase carbon in the landscape, improve efficiency of production and reduce methane emissions from ruminants. There are a number of different opti...

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Bibliographic Details
Main Authors: Philip E. Vercoe, Amriana Hifizah, Joy Vadhanabhuti, Graeme B. Martin, Zoey Durmic
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Proceedings
Subjects:
Online Access:https://www.mdpi.com/2504-3900/36/1/175