Thermally enhanced solid–liquid separation process in food waste biorefinery: modelling the anaerobic digestion of solid residues

Thermally enhanced solid–liquid separation process in food waste biorefinery: modelling the anaerobic digestion of solid residues

The biochemical valorization potential of food waste (FW) could be exploited by extracting decreasing added-value bio-based products and converting the final residues into energy. In this context, multi-purpose and versatile schemes integrating thermal and biochemical conversion processes will play...

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Bibliographic Details
Main Authors: Agata Gallipoli, Francesca Angelini, Stefania Angelini, Camilla Maria Braguglia, Daniele Montecchio, Barbara Tonanzi, Andrea Gianico
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-02-01
Series:Frontiers in Bioengineering and Biotechnology
Subjects:
food waste
biorefinery
side-stream valorization
resource recovery
biogas
16S RNA sequencing
Online Access:https://www.frontiersin.org/articles/10.3389/fbioe.2024.1343396/full

Internet

https://www.frontiersin.org/articles/10.3389/fbioe.2024.1343396/full

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