Quality of children’s menus in malls in Brazil
Abstract Objectives: characterize the availability and assess the nutritional quality of children’s menus ofered in regular and fast food restaurants in Brazilian malls. Methods: this is an observational and cross-sectional study. Data were collected on the websites of each restaurant and in food...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Instituto Materno Infantil de Pernambuco
2023-06-01
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Series: | Revista Brasileira de Saúde Materno Infantil |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-38292023000100420&tlng=en |