Use of Near-infrared Reflectance Spectroscopy for the Estimation of the Isoflavone Contents of Soybean Seeds
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2008-01-01
|
Series: | Plant Production Science |
Subjects: | |
Online Access: | http://dx.doi.org/10.1626/pps.11.481 |