Blood eosinophils and IgE levels among umbilical cord transplantation recipients with food allergies
Amrita Dosanjh,1 Kaitlyn P Lew21Pediatric Respiratory, San Diego, CA, USA; 2Brown University, Providence, RI, USAAbstract: The use of immunosuppressive treatments and their related gastrointestinal adverse effects have been implicated in the development of food allergic responses following transplan...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Dove Medical Press
2019-07-01
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| Series: | Journal of Asthma and Allergy |
| Subjects: | |
| Online Access: | https://www.dovepress.com/blood-eosinophils-and-ige-levels-among-umbilical-cord-transplantation--peer-reviewed-article-JAA |