Does Dietary Sodium Alginate with Low Molecular Weight Affect Growth, Antioxidant System, and Haemolymph Parameters and Alleviate Cadmium Stress in Whiteleg Shrimp (<i>Litopenaeus vannamei</i>)?

Decreasing low molecular weight can improve the digestibility and availability of ingredients such as sodium alginate. This study aimed to test the four dosages of low molecular weight sodium alginate (LMWSA) (0%: Control, 0.05%: 0.5 LMWSA, 0.10%: 1.0 LMWSA, and 0.2%: 2.0 LMWSA) in whiteleg shrimp (...

Full description

Bibliographic Details
Main Authors: Dara Bagheri, Rohullah Moradi, Mahyar Zare, Ebrahim Sotoudeh, Seyed Hossein Hoseinifar, Amin Oujifard, Noah Esmaeili
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/13/11/1805