Features and prospects of organic viticulture

In the race for larger amounts of food, we are forced to conquer new agricultural areas in which most have low production potential. It is the basic reason for the application of artificial fertilizers and pesticides. For getting more yield on a poor ground it is necessary to introduce artificial fe...

Full description

Bibliographic Details
Main Authors: Beleski Klime, Boškov Krum, Bičikliski Olivera
Format: Article
Language:English
Published: University of Banja Luka - Faculty of Agriculture, Banja Luka 2012-01-01
Series:Agroznanje
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/2233-0070/2012/2233-00701203363B.pdf