Chemometric Comparison and Classification of 22 Apple Genotypes Based on Texture Analysis and Physico-Chemical Quality Attributes

Chemometric Comparison and Classification of 22 Apple Genotypes Based on Texture Analysis and Physico-Chemical Quality Attributes

The large number of cultivars belonging to the cultivated apple (<i>Malus × domestica</i> Borkh.) reflects an extremely wide range of variability, including for fruit quality traits. To evaluate some characteristics of fruit quality, 22 apple genotypes were selected from a collection of...

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Bibliographic Details
Main Authors: Andruța E. Mureșan, Adriana F. Sestras, Mădălina Militaru, Adriana Păucean, Anda E. Tanislav, Andreea Pușcaș, Mădălina Mateescu, Vlad Mureșan, Romina A. Marc (Vlaic), Radu E. Sestras
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Horticulturae
Subjects:
apple quality
apple genotype classification
apple textural attributes
peel hardness
flesh hardness
fruit texture analysis
Online Access:https://www.mdpi.com/2311-7524/8/1/64

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https://www.mdpi.com/2311-7524/8/1/64

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