Kavalactone Content and Profile of Kava Cultivated on Taveuni, Qamea, and Rabi Islands of Fiji

The kava beverage of the Pacific is known for its intoxicating, soothing and relaxing effects, attributed to a group of compounds (called kavalactones) produced by the kava plant. An unfavorable kavalactone profile, however, contributes to side effects, including hepatotoxicity. Therefore, the chemi...

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Bibliografski detalji
Glavni autori: Deepti Darshani Devi, Tibor Pasinszki
Format: Članak
Jezik:English
Izdano: MDPI AG 2025-02-01
Serija:Agriculture
Teme:
Online pristup:https://www.mdpi.com/2077-0472/15/5/478