Effectiveness of nutritional supplementation for children with coeliac disease who are on a gluten-free diet
Patients on a gluten-free diet are at risk of developing polyhypoavitaminosis and deficiency states, which requires the supplementation of their diet to prevent nutrient deficiencies. The aim of the study: to analyze the dynamics of anthropometric and laboratory parameters, components of the quality...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | Russian |
Published: |
Remedium Group LLC
2019-11-01
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Series: | Медицинский совет |
Subjects: | |
Online Access: | https://www.med-sovet.pro/jour/article/view/4706 |