Development of new analytical methods for the determination of caffeine content in aqueous solution of green coffee beans
Abstract Background This study was conducted to develop fast and cost effective methods for the determination of caffeine in green coffee beans. In the present work direct determination of caffeine in aqueous solution of green coffee bean was performed using FT-IR-ATR and fluorescence spectrophotome...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2017-12-01
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Series: | Chemistry Central Journal |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s13065-017-0356-3 |