Inulin determination of yam bean tuber (Pacyrrhizus erosus l.) water extract from different altitude areas using TLC- Densitometry

Inulin is a polysaccharide with a lot of potential in the field of food and pharmaceuticals. Inulin can be found in yam bean tuber. Chemical constituents of yam bean tuber are inulin, pachyrion, and rotenone. The levels of inulin could be influenced by differences in the altitude of the cultivation...

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Bibliographic Details
Main Authors: Yuni Retnaningtyas, Lestyo Wulandari, Mariska Wimala
Format: Article
Language:English
Published: Universitas Ahmad Dahlan 2022-03-01
Series:Pharmaciana
Subjects:
Online Access:http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/21830/pdf_218