Use of edible alginate and limonene-liposome coatings for shelf-life improvement of blackberries
Blackberries are an important seasonal fruit crop. However, their supply and market growth are negatively impacted by a short shelf-life. To address this problem, the shelf-life and quality characteristics of blackberries coated with edible alginate and limonene-liposomes were investigated. The weig...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-12-01
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| Series: | Future Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666833521000812 |