Chemical Profile and Hematoprotective Activity of Artisanal Jabuticaba (<i>Plinia jabuticaba</i>) Wine and Derived Extracts
The alcoholic fermentation of jabuticaba berries (<i>Plinia</i> spp.) originates from a beverage with an intense taste and aroma, popularly known as jabuticaba wine (JW). In addition, polyphenols transferred from fruit peels to the final product turn this beverage into a promising source...
Main Authors: | , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
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Series: | Fermentation |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-5637/9/2/157 |