Elevated fasting glucose level increases the risk of fatty liver disease: a 10-year study of 31,154 individuals

Elevated fasting glucose level increases the risk of fatty liver disease: a 10-year study of 31,154 individuals

Abstract Objectives Dysglycemia promotes the occurrence of fatty liver disease (FLD). However, the process is unclear. This study aimed to analyze the median time-to-onset, cumulative prevalence and influencing factors for the occurrence of FLD in people undergoing routine screening and evaluation....

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Bibliographic Details
Main Authors: Jiang Deng, Zhiyi Han, Hailing Tang, Cong Yao, Xiaoling Li, Jingyuan Xu, Mimi Zhou, Xin Xing, Fangxiong Wu, Jianning Li, Xiaolan Lu, Haitao Shi
Format: Article
Language:English
Published: BMC 2022-12-01
Series:BMC Gastroenterology
Subjects:
Fatty liver disease
Fasting blood glucose
Triglycerides
Body mass index
Dysglycemia
Online Access:https://doi.org/10.1186/s12876-022-02615-0

Internet

https://doi.org/10.1186/s12876-022-02615-0

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